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Archive for October, 2008

I asked my husband to trim our pooches cuz they were getting scruffy-looking but I think he went a little overboard on our dog Sandy (the sandy-colored one on the right).  Shatzie looks pretty good because I told him to leave her head to me (cuz she’s a little wiggler and I worry about injuries when [...]

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Alison, one of my fellow Twitter Foodies, was asking us what dish was a “must” at Thanksgiving.  We discussed that very topic last Thanksgiving at Cooking (dot) com where I am a Moderator of their very informative and lively forum.  (A moderator simply keeps away the “bad” guys and makes sure the forum discussions remain within [...]

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I meant a Lemon “type” of sour mood!  I LOVE lemons – in fact, too much so.  One time, on a routine visit,  my dentist asked me if I perhaps liked lemons…I told him YES!  Love ‘em! I eat them raw, I squeeze lemons in my tea, into my Albondigas & Menudo soups, over Spanish Rice [...]

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Maybe it’s because they don’t want us to trudge through the quagmire of learning how to blog that the Blogger community is filled with so many helpful people!  I am still absorbing all the different tools available to us – wow, it’s a lot to learn! Honestly, I feel like I did when I first started [...]

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Being under the weather, I’m trying to think of things that are comforting.  For some reason, my Nana (my maternal grandmother) has been on my mind a LOT lately.  Maybe her spirit is trying to soothe me.
Nana always had something on the stove that filled her humble little house with the BEST aromas! She was [...]

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Hi Protein Honey Wheat Bread
Making homemade bread is one of my favorite things to do and I HAVE to visit a bakery in any town I’m vacationing in…for ideas, inspiration and of course, bread.  What is your favorite type?
I’ve been making this Wheat Bread for 28 years now and it comes out perfectly every time!
 
 
 

Not too much [...]

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